Price
$10.49
The Veggie Santa Fe Burger at Chili’s is a flavorful, plant-based twist on a classic burger. Served on a warm, toasted bun, this burger features a hearty veggie patty made from a combination of vegetables and grains. It is topped with fresh lettuce, ripe tomato, and a slice of creamy avocado for added richness. The Santa Fe burger also includes a zesty, smoky Santa Fe sauce that elevates the overall taste profile with a little bit of heat. This is a great option for anyone looking for a satisfying vegetarian meal that doesn’t compromise on flavor.
For those looking to enjoy a delicious, meat-free option, the Veggie Santa Fe Burger is perfect. It pairs wonderfully with a side of crispy fries or a refreshing salad. Whether you’re a vegetarian or just craving something different, this burger provides the perfect balance of smoky, savory, and fresh ingredients. Its bold flavors make it a standout choice on the menu and a must-try for anyone looking to enjoy a unique take on the traditional burger.
Toppings
- Fresh lettuce
- Sliced tomato
- Avocado
- Santa Fe sauce (smoky, tangy)
Contain Allergens
- Wheat
- Soy
- Dairy (if cheese is added)
- Gluten (if the burger bun is not gluten-free)
Ingredients
- Veggie patty (vegetables, grains, spices)
- Toasted bun (flour, yeast, sugar, salt, water)
- Avocado
- Romaine lettuce
- Tomato
- Santa Fe sauce (mayonnaise, chipotle, other spices)
- Optional: Cheese (cheddar or American)
Nutrition Information
| Nutrient | Amount per serving |
|---|---|
| Calories | 550 kcal |
| Total Fat | 23g |
| Saturated Fat | 4g |
| Trans Fat | 0g |
| Cholesterol | 5mg |
| Sodium | 980mg |
| Total Carbohydrates | 70g |
| Dietary Fiber | 7g |
| Sugars | 6g |
| Protein | 14g |
| Vitamin A | 15% |
| Vitamin C | 20% |
| Calcium | 6% |
| Iron | 15% |